Wine Tasting - Kendall Jackson Chardonnay

Today I decided to go with a white, so I drank a 2020 Kendall Jackson Chardonnay, which cost $11.99. This wine is from Vintner's Reserve in California, US. Some of the tasting notes on Vivino state that the Kendall Jackson Chardonnay has a fruity and citrus-like smell and taste with butter and oak notes, and is very good to either drink alone or with a meal.




Upon first smelling the drink, it was clear that this wine was oak-aged. It's primary aroma gave hints of tropical fruit, specifically pineapple and the secondary aroma was buttery (31). The taste of the wine itself was dry and acidic with a clear taste of the alcohol present (32). This wine has an alcohol content of 13.5%, which is usually higher than the whites that I drink, so that is why I noticed the alcohol burn more. 



According to the Wine Folly book, Chardonnay pairs best with subtle spices and flavors, and would pair well with buttery flavors, such as lobster. Chardonnay tastes include pineapple, vanilla, and butter (96).

Overall, I enjoyed this wine and its fruity tastes. From the aroma being oak-aged, I expected to taste more of that oak flavor in the wine. The wine tastes significantly better chilled. While I liked this wine, I have had better Chardonnay's for similar or even lower prices, and will most likely not buy it again. Lastly, next time I will have Chardonnay with a buttery, seafood meal to compliment the flavors.

Comments

  1. UnknownFebruary 3, 2022 at 3:27 PM

    I love Kendall Jackson, especially when chilled in the refrigerator.

    ReplyDelete

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